Curran Posted January 14, 2012 Report Posted January 14, 2012 Piers, Thank you. My tastes have gotten simpler with age, though I sometimes go 180 and love something Tour de Force over the top. The shape and line of this kake appeals to me. A family friend is a professional woodworker and made me 2 exceptional long tsuba kake out of hollywood. Your sword kake might find itself recreated in smaller form and hollywood for a favorite toppei koshirae and its original tanto. Good inspiration. Quote
Guido Posted January 14, 2012 Report Posted January 14, 2012 Bugyotsuji said: Perhaps it comes apart easily, but I haven't dared try.Pull up the side panels at the same time (while holding the "feet" with your thubs), and everything falls into place - or, rather, apart . Quote
estcrh Posted January 14, 2012 Report Posted January 14, 2012 Plain simple kake that does not distract from the koshirae. There are a lot of these older solid simple kake for sale in Japan, not to expensive either. Quote
sanjuro Posted January 15, 2012 Report Posted January 15, 2012 Eric. You must have eyes everywhere! I have been looking for reasonably priced basic katanakake like this, and havent been able to find one. Name your sources please. I will be eternally grateful. :D I also like the non-standard sageo wrap!!! Quote
estcrh Posted January 15, 2012 Report Posted January 15, 2012 sanjuro said: Eric. You must have eyes everywhere! I have been looking for reasonably priced basic katanakake like this, and havent been able to find one. Name your sources please. I will be eternally grateful. :D I also like the non-standard sageo wrap!!! Keith, you mean like this one?? http://www.jauce.com/view2.php?seturl=h ... 149168161# Quote
sanjuro Posted January 15, 2012 Report Posted January 15, 2012 Not bad on short notice............. Thanks Eric. Quote
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