slayersjoker Posted February 20, 2024 Report Posted February 20, 2024 Bruce, Sorry, I was talking about the Aoi Japan sword. That was my impression from the webpage. The sword does not seem to have black spots exclusive on oil-quenched blades. Also, from the pictures, I can see the grain structures. So could this be a so-called Gendaito? Quote
Yukihiro Posted February 20, 2024 Author Report Posted February 20, 2024 4 hours ago, Bruce Pennington said: Are you talking about the Aoijapan blade or Didier's blade? Guys may correct me, but the Aoi blade is described as: Jigane :Niedeki suguha with small ashi and Kinsuji work. Bo-shi is rather long and hamon is komaru. Hamon :Nie deki suguha based koala well work and kinsuji work. I don't think oil quenched blades have those details. Bruce, Could you tell me more about the style of my Amahide blade? I know very little but my impression is that it has a ko-gunome hamon and maybe a ko-maru boshi. Other than that, I really don't know, but surely there is not much to see. I had thought for a moment it might have had a masame hada, but they are just scratches apparently. The Seki stamp precludes the possibility of it being a gendaito anyway. Quote
Bruce Pennington Posted February 21, 2024 Report Posted February 21, 2024 Didier, I am absolutely the wrong guy to ask on that, sorry! My post above was just a quote from the Aoi site. There are plenty of nihonto guys that can address that for you. Quote
Yukihiro Posted February 23, 2024 Author Report Posted February 23, 2024 I haven't tried to measure it yet, but the blade strikes me as having (very) little sori - was it the hallmark of the production at Amahide's guntô factory or just a random choice on the part of those who made that sword? Quote
vajo Posted February 26, 2024 Report Posted February 26, 2024 Sori is a process of hardning. A blade hardned in water gets more sori than in oil. It also depends on the layer construction of the blade. I think your sword has a sori of 0,9 cm which is in the normal range. 1 Quote
Yukihiro Posted February 26, 2024 Author Report Posted February 26, 2024 11 hours ago, vajo said: Sori is a process of hardning. A blade hardned in water gets more sori than in oil. It also depends on the layer construction of the blade. I think your sword has a sori of 0,9 cm which is in the normal range. I was asking the question because my other gunto blade (signed by Toshimasa) has definitely more sori than this one. Quote
Yukihiro Posted June 7, 2024 Author Report Posted June 7, 2024 It was the very first time this spring ( ! ) I had the opportunity of taking photos of my Amahide gunto in broad daylight and under the sun. I know the blade is in poor polish and that it is a mere gunto, but still, it is, to my non expert eyes, quite enjoyable. 3 2 Quote
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