Jump to content

Fukuoka Ichimonji style Tachi with wonderful Juka-choji


mareo1912

Recommended Posts

Hello Everyone,

 

I want to share a wonderful piece that I finally had the time to photograph and add to my website. It is a beautiful Ichimonji style tachi by Mukansa smith Seto Yoshihiro.

The blade was made in 1989 and won the NBTHK chairman's prize in the annual NBTHK swordsmithing competition in 1989, which was an integral part of his promotion to Mukansa in 1996. He studied for a time with Miyari Yukihira and then completed a full apprenticeship with Sumitani Masamine. 

 

Some more infos, a video and photos here on my site: https://www.tosogu.de/ichimonji-tachi

Also, there is a very interesting interview with him available in the Book on Modern Japanese Swords and Swordsmiths by Kapp. Attached a small part of it, I can only recommend it as a whole, lot of insights into Yoshihiros time as apprentice, what he learned from Masamine and his forging concepts.

 

It is the third blade by this smith I was able to see in hand and while clearly the most impressive one, all of them were beautiful! He still lives near Fukuoka today and produces Nihonto. He is currently the executive director of the Japanese Swordsmiths Association.

 

Best,

Marco

2213.jpg

web2.jpg

Seto1.JPG

set2.JPG

  • Like 6
  • Love 6
  • Wow 1
Link to comment
Share on other sites

  • 2 weeks later...
On 4/6/2023 at 2:50 PM, mareo1912 said:

Also, there is a very interesting interview with him available in the Book on Modern Japanese Swords and Swordsmiths by Kapp. Attached a small part of it, I can only recommend it as a whole, lot of insights into Yoshihiros time as apprentice, what he learned from Masamine and his forging concepts.

 

 

Beautiful Marco, and excellent photography indeed. We share the two hobbies, but I can only hope to attain the mastery that's demonstrated on your web site! The book looks interesting too. It is out of print, but it is on Ebay, among some other places.

Thanks for sharing!

  • Love 1
  • Thanks 1
Link to comment
Share on other sites

This thread is quite old. Please consider starting a new thread rather than reviving this one, unless your post is really relevant and adds to the topic..

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...