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MWH

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    Connecticut

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    Mark

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  1. “If you're a beginner in a vacuum: Buy the NBTHK attribution, not the blade If you're a beginner with access to knowledgeable people with your best interest in mind: Buy what you're told to buy” I think this is very good advice for beginner collectors and casual hobbyists. You’ll never make money speculating but you probably won’t get burned either, and as long as, in all cases, you buy swords you appreciate/enjoy (that should be true, papers or no papers), the rules above seem better to me than assuming you know more than the experts (which, no matter who you are, you probably don’t). Just my 2 cents. There is, of course, one rule before all the others that will also serve you well - buy the books before the blades!
  2. Yukawa-san was selling some tamahagane kitchen knives on CKTG a few years ago; I have a very long petty he made. His blade geometry there was more suited to a sword than a culinary knife- so not the most useful piece in my kitchen- but still a very fun knife to use. Now I have a great background article about the maker; thanks for posting.
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