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hxv

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Everything posted by hxv

  1. Gabriel, Nice work! I think a histogram would most illuminating and it would take me under two minutes to do with Interactive Data Language (IDL) if I had access to raw data. I would be glad to do the plot for you if you could PM me or email me at vu.hoanh@gmail.com. Regards, Hoanh
  2. Andy, I see "Bishu Osafune" but don't see "Ju" or "Saku." The remaining kanji don't look like "Sukesada" at all. I don't think the seller gave you the correct mei reading. As far as age goes, more pictures (of the overall shape and of the tip and of the area under the habaki) are needed. Regards, Hoanh
  3. Grev, To my unlearn eyes and pedestrian understanding, the first 4 tsuba are not tosho tsuba by any measure. Regards, Hoanh
  4. Andrew, It's hard judging from the picture due to insufficient lighting, but the nakago appears to be OK. Unless it's absolutely necessary, I would leave the nakago alone. Hoanh
  5. Andrew, "Expensive" is a relative term. To remove a gimei is the cheapest thing to do to a nakago, and it does cost $150. Anything else is uphill from there. Can you post a picture of your nakago to show why it needs to be reworked? EDIT: Yes, Barry is absolutely correct on all counts! Regards, Hoanh
  6. hxv

    New to Nihonto

    Kyler, Welcome to the forum. The red arrows point to the areas of concern. Compare what is shown below to the actual high-resolution picture on aoijapan and you will see where the kitae ware are. I hope this helps. Regards, Hoanh
  7. Barry, Off topic, but I see a very nice tsuba collection in the background. Regards, Hoanh
  8. Paul, The bottom one says "Bizen Osafune Ju" and the rest of the mei is cut off. Regards, Hoanh
  9. Chris, Yes, I stated the obvious explicitly because Patric said he decided to purchase the sword. I am not sure if he understood what was said in many previous posts. Regards, Hoanh
  10. Patrick, Your sword seems to be gimei to be. My 2 cents. Regards, Hoanh
  11. I would think that when a sword flexes and bends, it acts like a cantilever with the tsuka acting as the stationary anchor point. The habaki probably won't need to flex or distort. In other words, the area of the sword under the habaki feels a great deal of shear stress, but does not experience a great deal of strain. Regards, Hoanh
  12. hxv

    Friend's Tsuba...

    My first impression is "lightning." Hoanh
  13. I think not. The hi don't go through the nakago. Regards, Hoanh
  14. Absolutely. In general mei follow a specific order: Province, Title, Smith's Name. Of course, Province and Title are not always present, but when present, this order is followed. Regards, Hoanh
  15. Patrick, No. Loosely translated, the mei says "Muneshige, - Lord of Mutsu Province." Regards, Hoanh
  16. Josh: All I can say is "OUCH!" KM: No, the sword was listed as being in the US. Regards, Hoanh
  17. hxv

    Mystery Sword

    Glenn, The sword is mitsumune (three-sided ridge). In my opinion, it's a very nice sword, well worth the cost of a new professional polish. If it were mine, I would spring the money to get it polished & get new shirasaya. Regards, Hoanh
  18. Perhaps a more palatable term might be "incommensurate" rather than vulgar. I have no dog in this fight, but the term vulgar seems a bit strong to me. It's a case of unintended use of a strong word on the poster's part, and subsequent misinterpretation on the reader's part. As I interpret the flow of the posts, Denis's comment was directed at the OP's sword, not at Franco's sword. May we please shake hands and declare a ceasefire? Regards, Hoanh
  19. hxv

    Mystery Sword

    Glen, I like the overall shape of the wakizashi. It looks like a nice sword, but the nakago is distinctly non-Soshu. Regards, Hoanh
  20. As suggested, Brian Tschernega would be a good choice. John Tirado is another good choice. Pure silver habaki will cost around $500. As for gold, at close to $1000/ounce, a pure gold habaki might cost $1500-$2000. It all depends. Some people don't mind storing a blade in shirasaya. It really is up to the collector's individual choices. Grey's reading suggestion is an excellent place to start. If you decide to do tameshigiri with your sword, the first cut will cost about $3000 - the cost of a polish. Habaki fits by compression. This is what Brian Tschernega told me. Unless your sword was in terrible shape, a polish should not remove that much metal, and a habaki that fits before the polish should still fit after the polish. See item #1 above. See Grey's suggestion for reading. Regards, Hoanh
  21. Chris, I saw the auction, but the risk/reward ratio was too high for me after the 3rd bid. Hoanh
  22. Jock, Dunno...it looks like the mei is made with a dremmel tool. Hoanh
  23. Good luck with shinsa John. Regards, Hoanh
  24. John, I have looked in Fujishiro, Nihon Koza, and Nihonto Zuikan without any luck. You may have to consider shinsa as Andy suggested. Regards, Hoanh
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